Seminar Atlantic forest flavors in Iguassu | EN

Atlantic Florest Flavors in Iguassu July 25, 2024 at 3pm Explore all the flavors of the tri-national region of Iguaçu and the Atlantic Forest, and get to know indigenous and innovative experiences.  Maira Dalcin Maira Dalcin holds a Bachelor’s degree in Tourism and has over 15 years of experience in

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Experiences and Attractions

Much of the biodiversity present throughout our country is concentrated in the Pantanal, and thus, the activities available also involve these biomes, interacting with wildlife in its most natural habitat possible. As a result, adventure, contemplation, and nature and animal observation activities gain strength as tourist attractions, with boat and

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Useful Links

These links provide crucial information for planning your visit, from details about the region, accommodation options, and local tour operators. The Pantanal and the Serra do Amolar promise a complete immersion in Brazil’s wild nature, offering an unforgettable journey for nature and adventure lovers.

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How to Get There

Located in the Midwest and with approximately 140,000 km² of extension in Brazilian territory, it is divided between the states of Mato Grosso do Sul and Mato Grosso, with about 65% in Mato Grosso do Sul. To experience the Pantanal in Mato Grosso do Sul, there are several ways to

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Water Cycle – Understanding How It Works

The Pantanal is the largest floodplain on the planet, with well-defined dry and rainy periods throughout the year. This dictates the schedule and organization of visitors and the entire Pantanal ecosystem. It is essential to understand the season of your trip to choose the right tours and attractions for the

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Tourist Structure

With excellent infrastructure to cater to different audiences seeking ecotourism adventures in the Pantanal, most public tours take place on private farms that have been proudly sharing their traditions with visitors for years. The options bring environmental awareness and preservation to the forefront, allowing your travelers to experience the typical

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Pantanal Cuisine

The cuisine of the Pantanal in Mato Grosso do Sul is a fusion of various influences. The state received significant migratory flows from regions such as São Paulo, Minas Gerais, Paraná, and Rio Grande do Sul, as well as the presence of immigrants from Paraguay and Bolivia, reflected in meals

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Serra do Amolar

The Serra do Amolar is a remote region located in the Pantanal of Mato Grosso do Sul. It is situated in the extreme northwest of the Pantanal, near the border with Bolivia. It stretches along the Paraguay River and the São Lourenço River, which run through the mountains creating a

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